Along with business partner Jason Luntz, Chef Miller has created a welcoming place that functions in two ways. On weekdays, it’s a laid-back hangout for folks to meet up, have a cup of coffee or pot of tea, and enjoy tasty Southern bites. Weekends and evenings are devoted to events.
A longtime caterer, Chef Miller wanted to have her own location to take care of her clients. She can readily transform the cozy quarters to accommodate the gamut of family reunions, birthday celebrations, book signings, bridal showers, teas, political forums, workshops, and team-building seminars.